3If you only ever bake occasional cakes or steam vegetables, you may only need to clean 1-2 times a year. If you make a regular Sunday roast or twice-weekly sourdough bread, you’re going to need to clean much more often. I use my steam oven a LOT, and ideally I’d clean it around once each month or two. I do recognize life gets in the way sometimes; I’m not immune to having an oven that’s overdue for a clean! Keeping things real, people.
